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Foods to Avoid When Trying to Lower Creatinine Level

2014-01-20 22:11

Foods to Avoid When Trying to Lower Creatinine Level, high creatinine levelWhen trying to lower creatinine level, you must be suggested to keep a healthy eating habit. Then what foods should be avoided? Follow us to learn about the following information, and you will surely be benefited here.

High glycemic foods

Notice that we will only talk about high creatinine level caused by kidney damage and impaired kidney function. As a kidney disease patient, if you still have diabetes, then foods to avoid are those that have a greater impact on blood sugar. Sugary foods such as cakes, cookies, pies and candy should be limited or eliminated.

High sodium foods

The first dietary change is often to reduce sodium in the diet. Canned foods are particularly high sources of sodium in the American diet. When eating out, those trying to lower their sodium intake should avoid fast food restaurants and ask that foods be prepared without salt.

High protein foods

Doctors advise decreasing the amount of protein in the diet. Reducing protein in the diet can help decrease the amount of waste produced. Animal proteins are most contributory, such as red meat, chicken and pork. It is advisable to get adequate protein from plant sources, such as legumes and soy.

Other information about high creatinine level

Though reasonable foods can be helpful to a certain degree, they are not enough to deal with high creatinine level caused by impaired kidney function. It seems that to make kidneys work normally again by repairing kidney damage and recovering renal function becomes the best way. If it can be achieved, a normal life without dialysis and kidney transplant will be expected, which is the most important thing for kidney disease patients. If you would like to know other treatment options for high creatinine levels, feel free to leave us a message below, we are glad to help.

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