Kidney Failure is a kind of disease that needs long term of treatments. They need to pay much attention to the foods and vegetables that they eat. While, what fruits and vegetables are good to eat for kidney failure patients? You also can add WhatsApp/Viber/Wechat+8618203203537.
Now, let’s start with sodium
Patients with hypertensive are often told that they are not allowed to have much salt intake. There are several high sodium foods that you need to keep away from, which is including processed vegetables, frozen vegetables and veggie means with cheese and soy sauce, cream, butter or garlic sauce. And there are several recommended foods that are low in sodium, including fresh vegetables, carrot sticks with lemon and dill, homemade salad.
And then, phosphorus
It is difficult to know which foods have phosphorus and which don’t. It is better to stay away from sodas or any dark colas. High phosphorus foods include any sodas or all canned or bottled drinks with how chocolate, brown or wild cheese, nut butters and peanuts.
It is a good idea to try to replace the animal protein in your diet with more plant based substitutes such as nuts tofu, grains. However, it you are going to have animal proteins, a good source comes from egg whits and fish like and salmon and trout.
In addition to, Potassium
If your potassium in your blood is higher than normal range, you have been advised to eat in a manner that will help you lower it. And then, limit the intake of dairy products of potatoes, oranges, bananas. High potassium foods you need to stay away from are bananas, oranges, papaya, tomatoes and chili sauce as well as chocolate desserts. Low potassium foods are apples, peaches, pineapple, mushrooms and garlic.
The health foods and fruits for kidney failure have been listed, if you want to know more details about this, please send your present condition and phone number to firstname.lastname@example.org. We will try our best to help you.
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